Q&A: Why drafting new rules on ultra-processed foods is so hard - STAT

To study potential harm of ultra-processed foods, randomized trials have to be very large and very long to get answers about prevention of chronic diseases.

By: STAT

Oct 30 2024
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Ultra-processed foods are part of daily life, filling 60% to 70% of the American diet. That umbrella term covers a wide variety of packaged foods, from snacks carrying added sugar, salt, and saturate… [+7361 chars]

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